{"id":17047,"date":"2017-09-19T17:53:52","date_gmt":"2017-09-19T15:53:52","guid":{"rendered":"https:\/\/parmigianoreggiano.museidelcibo.it\/cronologia\/"},"modified":"2019-02-25T10:45:17","modified_gmt":"2019-02-25T09:45:17","slug":"timeline","status":"publish","type":"page","link":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/timeline\/","title":{"rendered":"Timeline"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box hundred-percent-fullwidth non-hundred-percent-height-scrolling\"  style='background-color: #ffffff;background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_1  fusion-one-full fusion-column-first fusion-column-last 1_1\"  style='margin-top:0px;margin-bottom:20px;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"padding: 0px 0px 0px 0px;background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"  data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-title title fusion-sep-none fusion-title-center fusion-title-size-one\" style=\"margin-top:70px;margin-bottom:20px;\"><h1 class=\"title-heading-center\">Parmigiano Reggiano Timeline<\/h1><\/div><div class=\"fusion-content-boxes content-boxes columns row fusion-columns-1 fusion-columns-total-8 fusion-content-boxes-1 content-boxes-clean-vertical content-left content-boxes-icon-on-top content-boxes-clean-vertical-cronologia\" data-animationOffset=\"50%\" style=\"margin-top:0px;margin-bottom:0px;\"><style type=\"text\/css\" scoped=\"scoped\">.fusion-content-boxes-1 .heading h2{color:#333333;}\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover .heading h2,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover .heading .heading-link h2,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover .heading h2,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover .heading .heading-link h2,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover.link-area-box .fusion-read-more,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover.link-area-box .fusion-read-more::after,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover.link-area-box .fusion-read-more::before,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .fusion-read-more:hover:after,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .fusion-read-more:hover:before,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .fusion-read-more:hover,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover.link-area-box .fusion-read-more,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover.link-area-box .fusion-read-more::after,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover.link-area-box .fusion-read-more::before,\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover .icon .circle-no,\n\t\t\t\t\t.fusion-content-boxes-1 .heading .heading-link:hover .content-box-heading {\n\t\t\t\t\t\tcolor: #bb8b38;\n\t\t\t\t\t}\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover .icon .circle-no {\n\t\t\t\t\t\tcolor: #bb8b38 !important;\n\t\t\t\t\t}.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box.link-area-box-hover .fusion-content-box-button {background: #ffffff;color: #bb8b38;}.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box.link-area-box-hover .fusion-content-box-button .fusion-button-text {color: #bb8b38;}\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover .heading .icon > span {\n\t\t\t\t\t\tbackground-color: #bb8b38 !important;\n\t\t\t\t\t}\n\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover .heading .icon > span {\n\t\t\t\t\t\tborder-color: #bb8b38 !important;\n\t\t\t\t\t}<\/style><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-1 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XIII.jpg\" width=\"300\" height=\"417\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\"> XIII Century<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">First indications of the presence of Parmigiano cheese go Back to 1200.<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-2 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XIV.jpg\" width=\"300\" height=\"352\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XIV CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>Octagonally shaped cheese plants, typical of the Reggiano assume an architectural shape of great beauty.&#8221;La grande cuisine&#8221; in France diffuses use of Parmigiano cheese world wide.<\/p>\n<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-3 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XV.gif\" width=\"200\" height=\"336\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XV CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>In the Parma and Reggiano territory dairy production Increases. The \u2018maggengo\u2019 cheese between Spring and Summer is considered to be the best of the year. Parmigiano Can be found at Renaissance court banquets.<\/p>\n<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-4 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XVI.jpg\" width=\"300\" height=\"450\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XVI CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>Parmigiano cheese spreads all over Europe. A cheese plant of the time produces on average 2.00 \u2013 3. kg of cheese per year with the summer forms weighing about 16kg each. Parmigiano is cited by the most famous cooks of the time as a condiment for either pasta or a dessert.<\/p>\n<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-5 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XVII.jpg\" width=\"300\" height=\"449\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XVII CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>Commercial development brings the first official document concerning safeguarding of the origin of Parmigiano cheese in 1612.<\/p>\n<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-6 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XVIII.jpg\" width=\"300\" height=\"129\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XVIII CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>Transformation of the productive structure begins: passage from the great cow sheds and herds of the nobles to rural cheese plants where milk received from various suppliers is transformed.<\/p>\n<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-7 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XIX.jpg\" width=\"300\" height=\"204\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XIX CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>Octagonal cheese plants, typical of the Reggiana area, are architecturally very attractive. The French \u2018haute cuisine\u2019 advocates use of Parmigiano world wide.<\/p>\n<\/div><\/div><\/div><div style=\"border-color:rgba(255,255,255,0);\" class=\"fusion-column content-box-column content-box-column content-box-column-8 col-lg-12 col-md-12 col-sm-12 fusion-content-box-hover  content-box-column-last content-box-column-last-in-row\"><div class=\"col content-wrapper link-area-link-icon icon-hover-animation-none\" style=\"background-color:rgba(255,255,255,0);\" data-animationOffset=\"50%\"><div class=\"heading heading-with-icon icon-left\"><div class=\"image\"><img src=\"https:\/\/parmigianoreggiano.museidelcibo.it\/wp-content\/uploads\/sites\/2\/2017\/09\/XX.jpg\" width=\"300\" height=\"221\" alt=\"\" \/><\/div><h2 class=\"content-box-heading\" style=\"font-size:20px;line-height:25px;\">XX CENTURY<\/h2><\/div><div class=\"fusion-clearfix\"><\/div><div class=\"content-container\" style=\"color:#333333;\">\n<p>1928: creation of the first Consortium in Reggio Emilia.<br \/>\n1930: about 2.600 cheese plants active.<br \/>\n1934: creation of Voluntary Interprovincial Consortium for typical Grana cheese.<br \/>\n1938: the name Parmigiano-Reggiano is officialised.<br \/>\n1951: the International Stresa Conference on the denomination of cheese.<br \/>\n1954: Italian law of denomination of origin.<br \/>\n1992: EU ruling on DOP (Denomination of Protected origin).<br \/>\n1996: Parmigiano-Reggiano becomes a European DOP product.<\/p>\n<\/div><\/div><\/div><style type=\"text\/css\" scoped=\"scoped\">\n\t\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .heading-link:hover .icon i.circle-yes,\n\t\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box:hover .heading-link .icon i.circle-yes,\n\t\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-link-icon-hover .heading .icon i.circle-yes,\n\t\t\t\t\t\t.fusion-content-boxes-1 .fusion-content-box-hover .link-area-box-hover .heading .icon i.circle-yes {\n\t\t\t\t\t\t\tbackground-color: #bb8b38 !important;\n\t\t\t\t\t\t\tborder-color: #bb8b38 !important;\n\t\t\t\t\t\t}<\/style><div class=\"fusion-clearfix\"><\/div><\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/pages\/17047"}],"collection":[{"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/comments?post=17047"}],"version-history":[{"count":0,"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/pages\/17047\/revisions"}],"wp:attachment":[{"href":"https:\/\/parmigianoreggiano.museidelcibo.it\/en\/wp-json\/wp\/v2\/media?parent=17047"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}